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Consciously Crafted Chocolate

At Tilda & Cacao, we handcraft small batch chocolate for the mindful eater, using raw organic Criollo cacao blended with local and native Australian inclusions.

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Our fan favourites

Favourite blends of the moment

Don't just take our word for it! These are our wonderful customer favourites of the moment

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Lake Salt Crunch

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Hand & Wild Harvest

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Tropical Oasis

Our Collections

Meet our collections

From the striking spice of Australian anise myrtle to the creamy decadence of Sri Lankan coconut, our wide variety of blends ensure you’ll find the perfect gift for a loved one - or for yourself.

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Simple Cacao

Our Simple Cacao collection showcases the rich, earthy flavours of raw organic Criollo cacao in a variety of organic blends.

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Australian Natives

The Australian bush is home to thousands of wonderful and unique edible plants that have sustained generations of Indigenous Australians. We chose to begin our journey with this collection to pay homage to the country we are proud to call home.

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Our stockists

Where you can buy our chocolate

New South Wales

All Good Things - Wollongong

Bomo Bulk - Nowra

Braidwood Food Company - Braidwood

Bunya Wholefoods - Vincentia

Clay Coffee Collective - Gerringong

Co.LAB - Berry

Eadie's Organic Wholefoods Market - Woolooware

Heart & Sol Organics - Kiama

The Pines Pantry - Kiama

The Soulful Pantry - Sutherland

Wholefoods Store Milton - Milton

Our story

About Tilda & Cacao

The Tilda & Cacao journey began in 2020 in Gerringong on the NSW South Coast, but our passion for chocolate artistry and sustainable living started a long time before this.

Our family believes in ethical living: we care about the environment and our community. We live our everyday life and run our small business with the same values.

We are passionate about pioneering a chocolate artistry process that positively impacts everyone involved, from you to the growers, the community, and the planet.

Read our story to learn about why we started Tilda & Cacao, the core values we live and work by, and meet our small family team.

Why choose our chocolate

Small batch & Australian Made

Handcrafted with love on the NSW South Coast

Naturally delicious

Plant-based, vegan friendly and free from additives, gluten, dairy and refined sugar

Raw Organic Criollo Cacao

Fairly traded and grown by UTZ Certified Organic farmers in Peru

Explore Our Chocolate

Tilda & Cacao

Based on the NSW South Coast, we handcraft small batch chocolate for the mindful eater using raw organic Criollo cacao blended with local and native Australian inclusions.

Blends

Collections

Links

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Tilda & Cacao respectfully acknowledges the Tharawal nation as the Traditional Custodians of the land on which we live, work, play and learn. We recognise their continuing connection to land, water and community and pay our respects to Elders and Ancestors past, present and emerging.