Smooth, robust and nutty with toffee-caramel notes.
Raw Cacao* (min 56%, Cacao Paste*, Cacao Butter*), Unrefined Coconut Sugar*, Pecan (12%), Maple Sugar*, Maple Syrup*, Coconut Flour*
* Certified Organic
Made in Australia from local and imported ingredients.
Contains tree nuts. Not suitable for people with tree nut allergies. Suitable for people with gluten allergies.
For optimal enjoyment store in a cool dry place below 21C. Please be aware of our Warm Weather & Product Care disclaimer listed under the Shipping & Refunds Policy.