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Botanic Bliss

Infuse your senses with the fresh and zesty botanic-citrus flavour of Australian lemon myrtle blended with our rich raw organic Criollo cacao and buttery-crisp NSW macadamia.

This chocolate blend pairs well with black and green tea varieties.

Crafted by HandNatural & Plant-BasedOrganic & Plant-BasedAustralian Natives
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Tasting Notes

Rich and fruity cacao, refreshing botanic citrus notes with a rich buttery finish.

Australian Natives

Macadamia, Lemon Myrtle




Raw Cacao* (min 56%, Cacao Paste*, Cacao Butter*), Unrefined Coconut Sugar*, Raw Macadamia* (15%), Lemon Myrtle (4%)

* Certified Organic

Made in Australia from local and imported ingredients.

Allergy Information

Contains tree nuts. Not suitable for people with tree nut allergies. Suitable for people with gluten allergies.

Warm Weather & Product Care

For optimal enjoyment store in a cool dry place below 21C. Please be aware of our Warm Weather & Product Care disclaimer listed under the Shipping & Refunds Policy.

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